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Mezedes
DOLMADES (STUFFED VINE LEAVES)
2.800 BD
Traditional spiced Cypriot rice filling wrapped in organic vine leaves
KEFALOGRAVIERA SAGANAKI
3.000 BD
Deep fried Greek cheese served with sesame seeds & a lemon wedge
CYCLADIC SPICED CALAMARI
4.000 BD
Santorini inspired herb mix, served with cuttlefish ink aioli & capers.
Tartare sauce optional.
KOLOKITHOKEFTEDES (COURGETTE BALLS)
4.000 BD
Golden fried courgette mixed with feta cheese & served with a fresh mint sauce or cool tzatziki dipping sauce
SMOKED CHEESE BALLS
4.000 BD
Graviera, Metsovone & Anthotiro cheese make these golden goodness a favourite to share.
Served with spicy tomato & basil leaf marmalade
VOLOS HERBED SHRIMPS
4.500 BD
Fried jumbo shrimps coated in traditional herbs & spices served with tartare
BAKED ORGANIC FETA
4.000 BD
Served hot in a skillet with ripe tomatoes, olives & caramelized onions
MARINATED ANCHOVIES
5.000 BD
Perfectly seasoned little fillets
PICKLED OCTOPUS
8.000 BD
Marinated in organic olive oil & garlic vinegar
SMOKED MACKEREL
6.000 BD
Ethically sourced and smoked for 48hours! It’s a must try.
HERRING FILLETS WITH WILD ROCKET
7.000 BD
Slightly pan fried with a squeeze of lemon
FETA PARCELS WITH HONEY & SESAME
3.800 BD
Packed in light crispy filo pastry, this is an Athenian favourite!
MASTELO CHEESE WITH FIGS
9.000 BD
Sourced from the island of Chios & drizzled in Cretan honey
CYPRIOT SPICED CAULIFLOWER FLORETS
4.500 BD
Slightly coated with tangy earthy tahini twist
RENA’S PUMPKIN SOUP
5.000 BD
Wholesome & delicious served with sour cream
ZUCCHINI & AUBERGINE FRITTERS
3.500 BD
Served with grated Anthotiros cheese
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We use fresh, healthy and locally harvested produce.
All our olive oil and dairy products are organic.
Prices inclusive of VAT