Delicious healthy Carob Cookies made with rich carob flour and black Greek Corinthian P.D.O. Raisins. When people in ancient Greece used carob seeds to measure the weight of gold, no one could imagine that after thousands of years, the word "carat" derived from the word "keration" meaning carob in ancient Greek, would continue to be used as the global unit for gold weight measurement. Additionally, carob often referred to as "the cocoa of the ancient Greeks", and since then has been a healthy substitute for chocolate having 60% less calories, no fats and much more fibre.. Today, carob which flourishes and is abundantly available in the southern Greek island of Crete, travels to northern Greece as a raw ingredient, blends with P.D.O. Corinthian raisins, and produces a new, premium, highly nutritional snack.

What sets apart these mouthful chocolate creations from anything you have ever tasted before is their silky velvet texture. Inspired by the Greek tradition of Akanés Serron these gourmet chocolate delights are Their strong exquisite flavour will capture your senses and become your favourite coffee, tea, or juice accompaniment.

What sets apart these mouthful chocolate creations from anything you have ever tasted before is their silky velvet texture chocolate. Inspired by the Greek tradition of Akanés Serron these gourmet . Their strong exquisite flavour will capture your senses and become your favourite coffee, tea, or juice accompaniment.

caper berry. The fruit can be pickled and then served as a Greek mezze of which often used as a seasoning, usually consumed pickled capers are a common ingredient in Mediterranean cuisine, especially Cypriot, Italian, Aeolian and Maltese.

caper berry. The fruit can be pickled and then served as a Greek mezze of which often used as a seasoning, usually consumed pickled capers are a common ingredient in Mediterranean cuisine, especially Cypriot, Italian, Aeolian and Maltese.

Easy to distinct due to its intense aroma, great taste and shimmering appearance. A mixture of various blossom and thyme nectars, that can be found in the Mediterranean landscape, produce this unique delicacy.

Espresso is a full-bodied Arabica coffee blend with an intense roasty character. The Arabica coffees in this filter coffee are perfected to high quality Greek Standards.

Espresso is a full-bodied Arabica coffee blend with an intense roasty character. The Arabica coffees in this Nespresso Professional capsule all get an intense, dark roast. Together with a fine grind it gives its dense body and thick coffee crema.

Espresso is a full-bodied Arabica coffee blend with an intense roasty character. The Arabica coffees in this Nespresso Professional capsule all get an intense, dark roast. Together with a fine grind it gives its dense body and thick coffee crema.

Espresso is a full-bodied Arabica coffee blend with an intense roasty character. The Arabica coffees in this Nespresso Professional capsule all get an intense, dark roast. Together with a fine grind it gives its dense body and thick coffee crema.

Espresso is a full-bodied Arabica coffee blend with an intense roasty character. The Arabica coffees in this Nespresso Professional capsule all get an intense, dark roast. Together with a fine grind it gives its dense body and thick coffee crema.

Espresso is a full-bodied Arabica coffee blend with an intense roasty character. The Arabica coffees in this Nespresso Professional capsule all get an intense, dark roast. Together with a fine grind it gives its dense body and thick coffee crema.

Espresso is a full-bodied Arabica coffee blend with an intense roasty character. The Arabica coffees in this Nespresso Professional capsule all get an intense, dark roast. Together with a fine grind it gives its dense body and thick coffee crema.

Espresso is a full-bodied Arabica coffee blend with an intense roasty character. The Arabica coffees in this Nespresso Professional capsule all get an intense, dark roast. Together with a fine grind it gives its dense body and thick coffee crema.

Greek Handmade Traditional Product. Delight named "Loukoumi". Golden Almonds drives you to a unique taste experience
Chewy and fluffy texture, sprinkled with iced sugar, pure Ingredients and Without Added Preservatives
The Best Recipe Combined With the Renowned Quality of Parfait since 1981! Always In accordance with the principles of ISO 22000: 2011
Ready to eat. Enjoy with your coffee, tea or milk. Creating a sweet moment of the day.

Delicate bite-sized powdered cubes with silky icing sugar and tempting watermelon, melon, cherry, and fig aromas capture the essence of simplicity and the preferences of quality treat devotees and their friends in this unique collection of treats. In Greece, Evareston loukoumi is a treasured tradition; in the world it is an exceptional gourmet delight, stimulating for the appetite, not too sweet for the palate, always chewy, comforting and fun. Lovely with coffee, or tea; ideal for buffet style reception and parties!

Delicate bite-sized powdered cubes with silky icing sugar and tempting vanilla aroma and flavour capture the essence of simplicity and the preferences of quality treat devotees and their friends. In Greece, Evareston loukoumi is a treasured tradition; in the world it is an exceptional gourmet delight, stimulating for the appetite, not too sweet for the palate, always chewy, comforting and fun. Lovely with coffee, or tea; ideal for buffet style reception and parties!

Delicate bite-sized powdered cubes with silky icing sugar and tempting mastic aroma capture the essence of simplicity and the preferences of quality treat devotees and their friends. In Greece, Evareston loukoumi is a treasured tradition; in the world it is an exceptional gourmet delight, stimulating for the appetite, not too sweet for the palate, always chewy, comforting and fun. Lovely with coffee, or tea; ideal for buffet style reception and parties!