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Agora

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الْعَرَبيّة | EN
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Mykonos Bowl | 5.5 5.5 BHD

Greek quinoa with halloumi grilled chunks, boiled egg & sautéed kale sprinkled with Greek oregano and sumac.


INGREDIENTS LIST

Love this dish? You can purchase the ingredients from the list below. Ask our friendly staff members for details.

Greek Luxury Organic Sea Salt Flakes 75g Natural
| 1.8
Greek Nissi Halloumi PDO 225g
| 1.65
Greek Organic Dried Oregano 250g
| 3.8
Riffa | Restaurant & Deli
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Riffa | Restaurant & Deli
Athar | Café
Arad | Deli Bakery & Café

OPENING HOURS

Everyday:  7:30am - 11pm

[email protected]
+973 17 703 830
@agora.food

 
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