CHEESE


Nissi is proud to offer you the most authentically delicious and nutritious cheese! We are dedicated to creating an eco-friendly production of PDO Feta- Kefalotiri - Graviera - Manuri & other traditional Greek cheeses.


Greek "Galomizithra" Soft Goat Cheese 270g
2.310 BD 2.310 BD 2.31 BHD
Is a white, soft spreadable cheese with lightly salty taste.
Greek "Graviera" Hard Cheese 250g
1.838 BD 1.838 BD 1.838 BHD
The graviera cheese is a unique and distinct kind of yellow hard cheese. It holds a special place on the Greek kitchen table as it is the second most popular cheese following Feta. It is made from pasteurized sheep and goat milk made with the unique traditional cheese processes from Epirus. Distinguished by a notable sweet taste it can be a perfect accompaniment for every meal as well as used in the cooking process .
Greek "Graviera" Light Cheese 250g
1.838 BD 1.838 BD 1.838 BHD
The graviera lighter cheese is a unique and distinct kind of yellow hard cheese. It holds a special place on the Greek kitchen table as it is the second most popular cheese following Feta. It is made from pasteurized sheep and goat milk made with the unique traditional cheese processes from Epirus. Distinguished by a notable sweet taste it can be a perfect accompaniment for every meal as well as used in the cooking process.
Greek "Graviera" Semi Hard 250g
1.838 BD 1.838 BD 1.838 BHD
The graviera semi hard cheese is a unique and distinct kind of yellow hard cheese. It holds a special place on the Greek kitchen table as it is the second most popular cheese following Feta. It is made from pasteurized sheep and goat milk made with the unique traditional cheese processes from Epirus. Distinguished by a notable sweet taste it can be a perfect accompaniment for every meal as well as used in the cooking process.
Greek "Graviera" Smoked Cheese 250g
1.838 BD 1.838 BD 1.838 BHD
The First Cretan Smoked Cheese, smoked from 100% natural wood with edible peel.
Greek "Kefalotiri" Hard Cheese 250g
1.838 BD 1.838 BD 1.838 BHD
Hard traditional cheese produced from pasteurized sheep and goat's milk. Slightly spicy and quite salty, is considered one of the oldest hard cheese of Greece. It is consumed as table cheese, grated on pasta, in cheese pies, fried and as well on large variety of recipes.
Greek Dry "Anthotiros" 200g
1.838 BD 1.838 BD 1.838 BHD
Semi-hard white cheese with solid mass, rough surface and no cuts. Pleasant salty taste with rich aroma
Greek Goat Semi Hard Cheese 250g
1.750 BD 1.750 BD 1.75 BHD
This hard goat's cheese is a semi-firm to hard cheese made from pasteurised milk and microbioligical rennet. The cheese develops flavour as it matures.
Greek Manouri PDO 250g
1.750 BD 1.750 BD 1.75 BHD
Manouri is a traditional white soft P.D.O (protected Designation of Origin) cheese, The manour is made with goat and sheep milk and it has creamy texture and rich aftertaste.
Greek Mastelo Cow Chios Island 350g
2.600 BD 2.600 BD 2.6 BHD
Manouri is a traditional white soft P.D.O (protected Designation of Origin) cheese, The manour is made with goat and sheep milk and it has creamy texture and rich aftertaste.
Greek Mastelo Goat Chios Island 350g
2.700 BD 2.700 BD 2.7 BHD
Manouri is a traditional white soft P.D.O (protected Designation of Origin) cheese, The manour is made with goat and sheep milk and it has creamy texture and rich aftertaste.
Greek Nissi Halloumi PDO 250g
1.250 BD 1.250 BD 1.25 BHD
This is an unripened, brined cheese made from a mixture of goat's and sheep's milk, and a small amount of grade A cow's milk. It has a high melting point and so can easily be fried or grilled, yet stays within its shape and form.
Greek Nissi Organic Feta 200g
1.600 BD 1.600 BD 1.6 BHD
Feta was given PDO status or "protected designation of origin" status in the European Union. This designation maintains that feta can only be made in a traditional way within certain areas of Greece with milk from sheep & goats from the local area.
Greek Nissi Organic Feta 400g
3.100 BD 3.100 BD 3.1 BHD
Feta was given PDO status or "protected designation of origin" status in the European Union. This designation maintains that feta can only be made in a traditional way within certain areas of Greece with milk from sheep & goats from the local area.
Organic Greek Feta with Thyme 250g (Loose)
1.575 BD 1.575 BD 1.575 BHD
Greek Cheese Mix For Samosas 250g
3.150 BD 3.150 BD 3.15 BHD
Gege's Special Ramadan Samosas & Spring Roll -Cheese Mix
Perfect for all occasions!
Both adults & kids will love it!
Authentic Burrata 150g
2.048 BD 2.048 BD 2.048 BHD
AVAILABLE NOW!!


Authentic- Halal Certified Burrata cheese from Thessaloniki -Northern Greece. This traditional Italian method has been passed down from three generations of Italian Greek cheese making family; producing only the most authentic & tastiest of Greek & Italian cheeses. Enjoy with a drizzle of our organic Extra Virgin Olive Oil, fresh cracked black pepper & a sprinkle of Greek oregano. Perfect for salads, pasta & other traditional dishes!
Authentic Mozzarella 100g
1.313 BD 1.313 BD 1.313 BHD
AVAILABLE NOW!!

Authentic Halal Certified Mozzarella cheese from Thessaloniki -Northern Greece. This traditional Italian method has been passed down from three generations of Italian Greek cheese making family; producing only the most authentic & tastiest of Greek & Italian cheeses. Enjoy with ripe tomatoes , a drizzle of our organic Extra Virgin Olive Oil, fresh cracked black pepper & a sprinkle of Greek oregano. Perfect for salads, pasta & other traditional dishes!
Authentic Butter Buffalo Milk 150g
3.675 BD 3.675 BD 3.6750000000000003 BHD
Buffalo Milk Butter- Halal Certified butter from Thessaloniki -Northern Greece. This traditional Italian method has been passed down from three generations of Italian Greek cheese making family; producing only the most authentic & tastiest of Greek & Italian dairy products. Enjoy with a honey & traditional marmalades.
Organic Goat Milk Yogurt 180g
0.840 BD 0.840 BD 0.84 BHD
Goat Milk Yogurt- Halal Certified Goat Milk Yogurt from Thessaloniki -Northern Greece. This traditional Italian method has been passed down from three generations of Italian Greek cheese making family; producing only the most authentic & tastiest of Greek & Italian dairy products. Enjoy with a honey, nuts & traditional marmalades or simply on its own as a healthy snack!