CHEESE


Nissi is proud to offer you the most authentically delicious and nutritious cheese! We are dedicated to creating an eco-friendly production of PDO Feta- Kefalotiri - Graviera - Manuri & other traditional Greek cheeses.


Greek Nissi Organic Feta 200g
1.750 BD 1.750 BD 1.75 BHD

Feta was given PDO status or "protected designation of origin" status in the European Union. This designation maintains that feta can only be made in a traditional way within certain areas of Greece with milk from sheep & goats from the local area.
Greek Nissi Organic Feta 400g
3.350 BD 3.350 BD 3.35 BHD
Feta was given PDO status or "protected designation of origin" status in the European Union. This designation maintains that feta can only be made in a traditional way within certain areas of Greece with milk from sheep & goats from the local area.
Greek Nissi Halloumi Pdo 225g
1.350 BD 0.675 BD 0.675 BHD
SPECIAL OFFER!

50% DISCOUNT!

EXPIRY
25/01/2023


This is an unripened, brined cheese made from a mixture of goat's and sheep's milk, and a small amount of grade A cow's milk. It has a high melting point and so can easily be fried or grilled, yet stays within its shape and form.
Authentic Burrata 150g
2.250 BD 2.250 BD 2.25 BHD
AVAILABLE NOW!!


Authentic- Halal Certified Burrata cheese from Thessaloniki -Northern Greece. This traditional Italian method has been passed down from three generations of Italian Greek cheese making family; producing only the most authentic & tastiest of Greek & Italian cheeses. Enjoy with a drizzle of our organic Extra Virgin Olive Oil, fresh cracked black pepper & a sprinkle of Greek oregano. Perfect for salads, pasta & other traditional dishes!
Authentic Mozzarella 100g
1.400 BD 1.400 BD 1.4000000000000001 BHD
AVAILABLE NOW!!

Authentic Halal Certified Mozzarella cheese from Thessaloniki -Northern Greece. This traditional Italian method has been passed down from three generations of Italian Greek cheese making family; producing only the most authentic & tastiest of Greek & Italian cheeses. Enjoy with ripe tomatoes , a drizzle of our organic Extra Virgin Olive Oil, fresh cracked black pepper & a sprinkle of Greek oregano. Perfect for salads, pasta & other traditional dishes!
Coil Sausage 250g
3.200 BD 3.200 BD 3.2 BHD
100% Halal Beef Sausage & Salami from Cyprus
Cypriot Sausage 300g
2.850 BD 2.850 BD 2.85 BHD
100% Halal Beef Sausage & Salami from Cyprus
Dry Salami 260g
5.100 BD 5.100 BD 5.1000000000000005 BHD
100% Halal Beef Sausage & Salami from Cyprus
Greek Cheese Mix For Samosas 250g
3.400 BD 3.400 BD 3.4 BHD
Gege's Special Ramadan Samosas & Spring Roll -Cheese Mix
Perfect for all occasions!
Both adults & kids will love it!

Cheese mix is stored in freezer up too 3 months- if preferred in fridge cheese can last up too ten days fresh!
No Preservatives
No Artificial flavours
No Artificial colours
Greek Dry Anthotiros 200g
2.000 BD 2.000 BD 2.0 BHD
Semi-hard white cheese with solid mass, rough surface and no cuts. Pleasant salty taste with rich aroma
Greek Galomizithra Soft Goat Cheese 270g
2.500 BD 2.500 BD 2.5 BHD
Is a white, soft spreadable cheese with lightly salty taste.
Greek Goat Semi Hard Cheese 250g
1.900 BD 1.900 BD 1.9000000000000001 BHD
This hard goat's cheese is a semi-firm to hard cheese made from pasteurised milk and microbioligical rennet. The cheese develops flavour as it matures.
Greek Graviera Black Pepper 150g
1.600 BD 1.600 BD 1.6 BHD
The graviera cheese with black pepper is a unique and distinct kind of yellow hard cheese. It holds a special place on the Greek kitchen table as it is the second most popular cheese following Feta. It is made from pasteurized sheep and goat milk made with the unique traditional cheese processes from Epirus. Distinguished by a notable sweet taste it can be a perfect accompaniment for every meal as well as used in the cooking process.
Greek Graviera Black Truffle 100g
2.050 BD 2.050 BD 2.05 BHD
The graviera cheese with black truffle is a unique and distinct kind of yellow hard cheese. It holds a special place on the Greek kitchen table as it is the second most popular cheese following Feta. It is made from pasteurized sheep and goat milk made with the unique traditional cheese processes from Epirus. Distinguished by a notable sweet taste it can be a perfect accompaniment for every meal as well as used in the cooking process.
Greek Graviera Chili 150g
1.600 BD 1.600 BD 1.6 BHD
The graviera cheese with chilli is a unique and distinct kind of yellow hard cheese. It holds a special place on the Greek kitchen table as it is the second most popular cheese following Feta. It is made from pasteurized sheep and goat milk made with the unique traditional cheese processes from Epirus. Distinguished by a notable sweet taste it can be a perfect accompaniment for every meal as well as used in the cooking process.
Greek Graviera Hard Cheese 250g
1.950 BD 1.950 BD 1.95 BHD
The graviera cheese is a unique and distinct kind of yellow hard cheese. It holds a special place on the Greek kitchen table as it is the second most popular cheese following Feta. It is made from pasteurized sheep and goat milk made with the unique traditional cheese processes from Epirus. Distinguished by a notable sweet taste it can be a perfect accompaniment for every meal as well as used in the cooking process .
Greek Graviera Light Cheese 250g
1.950 BD 1.950 BD 1.95 BHD
The graviera lighter cheese is a unique and distinct kind of yellow hard cheese. It holds a special place on the Greek kitchen table as it is the second most popular cheese following Feta. It is made from pasteurized sheep and goat milk made with the unique traditional cheese processes from Epirus. Distinguished by a notable sweet taste it can be a perfect accompaniment for every meal as well as used in the cooking process.
Greek Graviera Semi Hard 250g
1.950 BD 1.950 BD 1.95 BHD
The graviera semi hard cheese is a unique and distinct kind of yellow hard cheese. It holds a special place on the Greek kitchen table as it is the second most popular cheese following Feta. It is made from pasteurized sheep and goat milk made with the unique traditional cheese processes from Epirus. Distinguished by a notable sweet taste it can be a perfect accompaniment for every meal as well as used in the cooking process.
Greek Graviera Smoked Cheese 250g
1.950 BD 1.950 BD 1.95 BHD
The First Cretan Smoked Cheese, smoked from 100% natural wood with edible peel.
Greek Kefalotiri Hard Cheese 250g
1.950 BD 1.950 BD 1.95 BHD
Hard traditional cheese produced from pasteurized sheep and goat's milk. Slightly spicy and quite salty, is considered one of the oldest hard cheese of Greece. It is consumed as table cheese, grated on pasta, in cheese pies, fried and as well on large variety of recipes.