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Dairy Products

dairy products


Authentic Argos & Crete-Greece flavours, both areas famous for its cheese making traditions. Our dairy is operated by local cheesemakers, masters of traditional recipes, who guarantee the incomparable taste of our products produced with 100% fresh Greek milk. 

From our dairy to your table, we deliver a taste of tradition with Nissi's high quality and safety standards.

Greek Graviera Light Cheese 250g
The graviera lighter cheese is a unique and distinct kind of yellow hard cheese. It holds a special place on the Greek kitchen table as it is the second most popular cheese following Feta. It is made from pasteurized sheep and goat milk made with the unique traditional cheese processes from Epirus. Distinguished by a notable sweet taste it can be a perfect accompaniment for every meal as well as used in the cooking process.
2.900 BD 2.9 BHD
Greek Graviera Chili 150g
The graviera cheese with chilli is a unique and distinct kind of yellow hard cheese. It holds a special place on the Greek kitchen table as it is the second most popular cheese following Feta. It is made from pasteurized sheep and goat milk made with the unique traditional cheese processes from Epirus. Distinguished by a notable sweet taste it can be a perfect accompaniment for every meal as well as used in the cooking process.
1.740 BD 1.74 BHD
Greek Graviera Black Truffle 100g
The graviera cheese with black truffle is a unique and distinct kind of yellow hard cheese. It holds a special place on the Greek kitchen table as it is the second most popular cheese following Feta. It is made from pasteurized sheep and goat milk made with the unique traditional cheese processes from Epirus. Distinguished by a notable sweet taste it can be a perfect accompaniment for every meal as well as used in the cooking process.
2.050 BD 2.05 BHD
Greek Graviera Black Pepper 150g
The graviera cheese with black pepper is a unique and distinct kind of yellow hard cheese. It holds a special place on the Greek kitchen table as it is the second most popular cheese following Feta. It is made from pasteurized sheep and goat milk made with the unique traditional cheese processes from Epirus. Distinguished by a notable sweet taste it can be a perfect accompaniment for every meal as well as used in the cooking process.
1.740 BD 1.74 BHD
Greek Goat Semi Hard Cheese 250g
This hard goat's cheese is a semi-firm to hard cheese made from pasteurised milk and microbioligical rennet. The cheese develops flavour as it matures.
2.900 BD 2.9 BHD
Greek Galomizithra Soft Goat Cheese 270g
Is a white, soft spreadable cheese with lightly salty taste.
2.700 BD 2.7 BHD
Greek Dry Anthotiros 200g
Semi-hard white cheese with solid mass, rough surface and no cuts. Pleasant salty taste with rich aroma
2.000 BD 2.0 BHD
Greek Double Strained Yogurt kg
Traditional Greek yogurt but strained twice! The result is an exceptionally thick and delicious yogurt- perfect for marinations of chicken gyros and other greek dips such as Tzatziki.
3.500 BD 3.5 BHD
Dry Salami 260g
100% Halal Beef Sausage & Salami from Cyprus
5.100 BD 5.1000000000000005 BHD
Coil Sausage 250g
100% Halal Beef Sausage & Salami from Cyprus
3.200 BD 3.2 BHD
Authentic Mozzarella 100g
Authentic Halal Certified Mozzarella cheese from Thessaloniki -Northern Greece. This traditional Italian method has been passed down from three generations of Italian Greek cheese making family; producing only the most authentic & tastiest of Greek & Italian cheeses. Enjoy with ripe tomatoes , a drizzle of our organic Extra Virgin Olive Oil, fresh cracked black pepper & a sprinkle of Greek oregano. Perfect for salads, pasta & other traditional dishes!
1.900 BD 1.9000000000000001 BHD