NISSI


After traveling the Greek islands and sourcing the purest products and ingredients in all the land, we’ve decided to have our favourite products under the Nissi brand assuring only the highest of quality products at the most competitive price.


Greek Graviera Smoked Cheese 500g
The First Cretan Smoked Cheese, smoked from 100% natural wood with edible peel.
9.000 BD 9.0 BHD
Greek Graviera Smoked Cheese kg
The First Cretan Smoked Cheese, smoked from 100% natural wood with edible peel.
18.000 BD 18.0 BHD
Greek Kefalotiri Hard Cheese 300g
Hard traditional cheese produced from pasteurized sheep and goat's milk. Slightly spicy and quite salty, is considered one of the oldest hard cheese of Greece. It is consumed as table cheese, grated on pasta, in cheese pies, fried and as well on large variety of recipes.
6.000 BD 6.0 BHD
Greek Kefalotiri Hard Cheese 600g
Hard traditional cheese produced from pasteurized sheep and goat's milk. Slightly spicy and quite salty, is considered one of the oldest hard cheese of Greece. It is consumed as table cheese, grated on pasta, in cheese pies, fried and as well on large variety of recipes.
12.000 BD 12.0 BHD
Greek Manouri PDO 500g
Manouri is a traditional white soft P.D.O (protected Designation of Origin) cheese, The manouri is made with goat and sheep milk and it has creamy texture and rich aftertaste.

Manouri | Manuri
9.000 BD 9.0 BHD
Greek Manouri PDO kg
Manouri is a traditional white soft P.D.O (protected Designation of Origin) cheese, The manour is made with goat and sheep milk and it has creamy texture and rich aftertaste.
18.000 BD 18.0 BHD
Greek Nissi Halloumi PDO 225g
This is an unripened, brined cheese made from a mixture of goat's and sheep's milk, and a small amount of grade A cow's milk. It has a high melting point and so can easily be fried or grilled, yet stays within its shape and form.
1.800 BD 1.8 BHD
Greek Nissi Organic Feta 200g
Feta was given PDO status or "protected designation of origin" status in the European Union. This designation maintains that feta can only be made in a traditional way within certain areas of Greece with milk from sheep & goats from the local area.
3.200 BD 3.2 BHD
Greek Nissi Organic Feta 400g
Feta was given PDO status or "protected designation of origin" status in the European Union. This designation maintains that feta can only be made in a traditional way within certain areas of Greece with milk from sheep & goats from the local area.
5.800 BD 5.8 BHD
Greek Pecorino 300g
The Picorino cheese is a unique and distinct kind of hard cheese. It holds a special place on the Greek kitchen table as it is the second most popular cheese following Feta. It is made from pasteurized sheep and goat milk made with the unique traditional cheese processes from Epirus. Distinguished by a notable sweet taste it can be a perfect accompaniment for every meal as well as used in the cooking process.
5.850 BD 5.8500000000000005 BHD
White Cheese 1 KG
White Feta Cheese (100% Cow’s Milk)
Smooth, creamy, and mild in flavor, our cow’s milk feta is perfect for salads, pastries, or simply enjoyed with bread and olive oil.
8.000 BD 8.0 BHD
Greek Graviera Black Pepper kg
The graviera cheese is a unique and distinct kind of yellow hard cheese. It holds a special place on the Greek kitchen table as it is the second most popular cheese following Feta. It is made from pasteurized sheep and goat milk made with the unique traditional cheese processes from Epirus. Distinguished by a notable sweet taste it can be a perfect accompaniment for every meal as well as used in the cooking process.
18.000 BD 18.0 BHD
Greek Graviera Black Truffle 200g
The graviera cheese with black truffle is a unique and distinct kind of yellow hard cheese. It holds a special place on the Greek kitchen table as it is the second most popular cheese following Feta. It is made from pasteurized sheep and goat milk made with the unique traditional cheese processes from Epirus. Distinguished by a notable sweet taste it can be a perfect accompaniment for every meal as well as used in the cooking process.
5.850 BD 5.8500000000000005 BHD
Greek Graviera Chili 300g
The graviera cheese with chilli is a unique and distinct kind of yellow hard cheese. It holds a special place on the Greek kitchen table as it is the second most popular cheese following Feta. It is made from pasteurized sheep and goat milk made with the unique traditional cheese processes from Epirus. Distinguished by a notable sweet taste it can be a perfect accompaniment for every meal as well as used in the cooking process.
5.850 BD 5.8500000000000005 BHD
Greek Graviera Hard Cheese 300g
The graviera cheese is a unique and distinct kind of yellow hard cheese. It holds a special place on the Greek kitchen table as it is the second most popular cheese following Feta. It is made from pasteurized sheep and goat milk made with the unique traditional cheese processes from Epirus. Distinguished by a notable sweet taste it can be a perfect accompaniment for every meal as well as used in the cooking process .
6.000 BD 6.0 BHD
Greek Graviera Hard Cheese 600g
The graviera cheese is a unique and distinct kind of yellow hard cheese. It holds a special place on the Greek kitchen table as it is the second most popular cheese following Feta. It is made from pasteurized sheep and goat milk made with the unique traditional cheese processes from Epirus. Distinguished by a notable sweet taste it can be a perfect accompaniment for every meal as well as used in the cooking process .
12.000 BD 12.0 BHD
Greek Double Strained Yogurt kg
Traditional Greek yogurt but strained twice! The result is an exceptionally thick and delicious yogurt- perfect for marinations of chicken gyros and other greek dips such as Tzatziki.
5.500 BD 5.5 BHD
Greek Lactose Free Yogurt kg
Traditional Greek yogurt but strained twice!! Best part about it - taste exactly the same but LACTOSE FREE! The result is an exceptionally thick and delicious yogurt- perfect for marinations of chicken gyros and other greek dips such as Tzatziki.
5.500 BD 5.5 BHD