Greek Pickles & Antipasti

Cucumbers Cornichons (Gherkins) in brine is a great way to enhance your appetizer experience - on top of pizza’s, pasta or salads or for different uses of garnish on finished meals. Our Authentic High Quality Greek antipasti selection is the perfect addition or replacement to your every day ingredients.

Chamomile is an herb with many medicinal properties. It strengthens the immune system, it is considered anxiolytic and sedative, it has got antispasmodic and anti-inflammatory properties.

Capers are a distinctive ingredient in Greek cuisine, especially in Crete, Cycladic ingredients & cooking. They are commonly used in salads, pasta salads, meat dishes, and pasta sauces. Capers are categorized and sold by their size.

Our Cypriot labneh is the best fresh cheese spread available. It's naturally high in calcium and a great healthier alternative to regular creams. Ideal product for mixing into fruits salads or simply on some toast with a dash of extra virgin olive oil and some freshly cracked black pepper.

Rice & Legumes- Coming from wheat fields that are located at Pindos, in the prefecture of Grevena in Western Macedonia between the gaps of the oak forests and in combination with the prevailing microclimate, they produce legumes and cereals of superior quality.
All products are of purely Greek origin. We honor and respect Greek farmers. The raw material will be processed in high end facilities. Making us guarantee 100% the high quality result.

Greek Pickles & Antipasti

Northern Greek pickled products since 1975! This family farms have been producing for almost 50 years! High Quality Greek only harvested ingredients.

The graviera cheese with black pepper is a unique and distinct kind of yellow hard cheese. It holds a special place on the Greek kitchen table as it is the second most popular cheese following Feta. It is made from pasteurized sheep and goat milk made with the unique traditional cheese processes from Epirus. Distinguished by a notable sweet taste it can be a perfect accompaniment for every meal as well as used in the cooking process.

The graviera cheese with chilli is a unique and distinct kind of yellow hard cheese. It holds a special place on the Greek kitchen table as it is the second most popular cheese following Feta. It is made from pasteurized sheep and goat milk made with the unique traditional cheese processes from Epirus. Distinguished by a notable sweet taste it can be a perfect accompaniment for every meal as well as used in the cooking process.

The Picorino cheese is a unique and distinct kind of hard cheese. It holds a special place on the Greek kitchen table as it is the second most popular cheese following Feta. It is made from pasteurized sheep and goat milk made with the unique traditional cheese processes from Epirus. Distinguished by a notable sweet taste it can be a perfect accompaniment for every meal as well as used in the cooking process.

Small barley rusks from Crete with high content in edible fibres and low content in sugars.

Rice & Legumes- Coming from wheat fields that are located at Pindos, in the prefecture of Grevena in Western Macedonia between the gaps of the oak forests and in combination with the prevailing microclimate, they produce legumes and cereals of superior quality.
All products are of purely Greek origin. We honor and respect Greek farmers. The raw material will be processed in high end facilities. Making us guarantee 100% the high quality result.

Aromatic and mouth-watering, oregano is an easy to grow perennial, low-growing with small, velvety leaves and tiny white flowers. Perfect for containers, oregano is excellent fresh and easy to dry by harvesting stems and hanging in bundles. Organic Greek Oregano The classic oregano for pizza and pasta sauces.

Greek Pickles & Antipasti

Red Peppers, which are hard to find outside of Greece or Cyprus, are used particularly in salads and meat dishes. They are pickled  and preserved in jars with brine and olive oils - like other vegetables.

Enormously popular by Greeks for generations, Mountain Tea is traditionally used to aid digestion, strengthen the immune system and suppress common cold, flu and other viruses, allergies and shortness of breath, sinus congestion, even pain and mild anxiety.

The mini version of the original 'Kritharokouloura'. 'Kritharokouloura' is the most traditional and common used rusk on the island of Crete. With Bonum Terrae’s mini Kritharokoulouritsa you can have a taste of the Mediterranean diet at any time.

Semi-hard white cheese with solid mass, rough surface and no cuts. Pleasant salty taste with rich aroma

The graviera cheese with black truffle is a unique and distinct kind of yellow hard cheese. It holds a special place on the Greek kitchen table as it is the second most popular cheese following Feta. It is made from pasteurized sheep and goat milk made with the unique traditional cheese processes from Epirus. Distinguished by a notable sweet taste it can be a perfect accompaniment for every meal as well as used in the cooking process.