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Greek Red Egg Dye For Easter 3g
Greek RED Dye is used for decorating Eggs during the Greek Easter!
Traditionally used also to play Easter games with kids and adults alike.
The envelope includes egg dye for 40 eggs, egg stickers, and gloves. Non-toxic product – approved for foodstuff.
2.200 BD 2.2 BHD
Mixed Truffle Box 320g
Luxury handmade chocolate, perfectly packaged for gifting or to enjoy for yourself. Each box contains two layers of 9 truffles in variety of flavors, total of 18 truffle pieces per box. Mix is subject to availability.
7.000 BD 7.0 BHD
Mixed Truffle Box 400g
Luxury handmade chocolate, perfectly packaged for gifting or to enjoy for yourself. Each box contains two layers of 12 truffles in variety of flavors, total of 24 truffle pieces per box. Mix is subject to availability.
8.800 BD 8.8 BHD
Mixed Truffle Box 750g
Luxury handmade chocolate, perfectly packaged for gifting or to enjoy for yourself. Each box contains two layers of 24 truffles in variety of flavors, total of 48 truffle pieces per box. Mix is subject to availability.
15.400 BD 15.4 BHD
Organic Greek Nissi Halkidiki Olives Large Sliced kg
These are delicious, fleshy and crispy olives. In Argolida they are called “Gaidoures or Gaidouroelies” because they are huge and juicy. They are handpicked and they cured in traditional brine about 6 months. Also, our olives have no caustic soda in order to change their colour, we take the time to cure them naturally & organically.
6.000 BD 6.0 BHD
Organic Greek Nissi Kalamon Olives Large Sliced kg
These olives are beautifully almond-shaped, found in Peloponnese mainly in Messenia and Laconia. They have no preservatives, only vinegar and brine and they are very crunchy and fresh. Organically sourced these are true Kalamata variety which will impress any Olives fan!
6.250 BD 6.25 BHD
Organic Greek Nissi Halkidiki Olives Large (with Pit) kg
These are delicious, fleshy and crispy olives. In Argolida they are called “Gaidoures or Gaidouroelies” because they are huge and juicy. They are handpicked and they cured in traditional brine about 6 months. Also, our olives have no caustic soda in order to change their colour, we take the time to cure them naturally & organically.
6.250 BD 6.25 BHD
Organic Greek Nissi Halkidiki Olives Large (without Pit) kg
These are delicious, fleshy and crispy olives. In Argolida they are called “Gaidoures or Gaidouroelies” because they are huge and juicy. They are handpicked and they cured in traditional brine about 6 months. Also, our olives have no caustic soda in order to change their colour, we take the time to cure them naturally & organically.
6.900 BD 6.9 BHD
Organic Greek Nissi Halkidiki Olives Stuffed with Red Natural Pepper kg
These are delicious, fleshy and crispy olives. In Argolida they are called “Gaidoures or Gaidouroelies” because they are huge and juicy. They are handpicked and they cured in traditional brine about 6 months. Also, our olives have no caustic soda in order to change their colour, we take the time to cure them naturally & organically.
5.000 BD 5.0 BHD
Organic Greek Nissi Kalamon Olives Large (with Pit) kg
These olives are beautifully almond-shaped, found in Peloponnese mainly in Messenia and Laconia. They have no preservatives, only vinegar and brine and they are very crunchy and fresh. Organically sourced these are true Kalamata variety which will impress any Olives fan!
6.250 BD 6.25 BHD
Organic Greek Nissi Kalamon Olives Large (without Pit) kg
These olives are beautifully almond-shaped, found in Peloponnese mainly in Messenia and Laconia. They have no preservatives, only vinegar and brine and they are very crunchy and fresh. Organically sourced these are true Kalamata variety which will impress any Olives fan!
6.900 BD 6.9 BHD
Cypriot Caperberries kg
caper berry. The fruit can be pickled and then served as a Greek mezze of which often used as a seasoning, usually consumed pickled capers are a common ingredient in Mediterranean cuisine, especially Cypriot, Italian, Aeolian and Maltese.
16.500 BD 16.5 BHD
Greek Mixed Pickles kg
Greek Pickles & Antipasti

Mixed Pickles are a distinctive ingredient in Greek cuisine, especially in Crete, Cycladic ingredients & cooking. They are commonly used in salads, or as mezedes.
2.500 BD 2.5 BHD
Kritamo – Wild Greek Sea Fennel kg
Hand-harvested from the rocky coastlines of Greece, Kritamo (sea fennel) is a naturally salty, aromatic plant rich in minerals and antioxidants. Traditionally pickled or served fresh, it adds a burst of briny freshness to salads, seafood, and meze spreads. A true taste of the Aegean in every bite.
19.000 BD 19.0 BHD
Cypriot Caper Leaves kg
Caper leaves, which are hard to find outside of Greece or Cyprus, are used particularly in salads and fish dishes. They are pickled or boiled and preserved in jars with brine - like caper buds.
19.000 BD 19.0 BHD
Greek Fire Roasted Red Pepper kg
Greek Pickles & Antipasti

Red Peppers, which are hard to find outside of Greece or Cyprus, are used particularly in salads and meat dishes. They are pickled  and preserved in jars with brine and olive oils - like other vegetables.
6.800 BD 6.8 BHD
Greek Sundried Tomatoes in Olive Oil kg
The Sun dried tomato combined with various herbs such as garlic, pepper and laurel in olive oil is an ideal snack for demanding palates. Its wonderful sweet and sour taste can be combined with various dishes.
16.000 BD 16.0 BHD
Sea Salt from Coarse kg
2.800 BD 2.8000000000000003 BHD
Greek Tomato Jam (without Sugar) 240g
Greek Tomato jam delicious with cheese toasts & feta!
3.000 BD 3.0 BHD
Merenda Milk Chocolate Spread 360g
Merenda hazelnut spread is the Greek equivalent to Nutella. Made with hazelnuts, cocoa and milk, this spread has a chocolate taste that Greeks have loved for generations. Made in Greece.
4.000 BD 4.0 BHD