Shop | Agora

Sold Out Halva Korress Syros with Almond 450g Our Kourabie Chrisanthidis is a traditional Greek Syros sweet Handmade produced with whole almonds and no added preservatives. It keeps the traditional – family recipe for more than 30 years. The purest Greek ingredients go into these hand-made sweets, keeping its flavours alive in luxurious Metal Box 6.250 BD 6.25 BHD	Sold Out Pick Cocktail Exclusive Papadopolous Product 2.200 BD 2.2 BHD	Sold Out Greek Wild Flowers Honey 2.27kg 23.000 BD 23.0 BHD	Tahini Spread with Dates 4.350 BD 4.3500000000000005 BHD
Sold Out Cream Crackers with Whole Grain Rye 175g Exclusive Papadopolous Product 2.500 BD 2.5 BHD	Gluten-Free Biscuits with Cocoa 200g Exclusive Papadopolous Product 3.150 BD 3.15 BHD	Gluten-Free Rusks 165g Exclusive Papadopolous Product 5.500 BD 5.5 BHD	Kourabie with Whole Almonds (Shortbread Biscuit) in Metal Box 450g Our Kourabie Chrisanthidis is a traditional Greek sweet Handmade produced with whole almonds and no added preservatives. It keeps the traditional – family recipe for more than 30 years. The purest Greek ingredients go into these hand-made sweets, keeping its flavours alive in luxurious Metal Box 6.900 BD 6.9 BHD
Krakerakia Salted Crackers 190g Exclusive Papadopolous Product 2.750 BD 2.75 BHD	Multi Cereal Breakfast Biscuits with 4 Cereals & Cocoa Sugar Free 175g Exclusive Papadopolous Product 3.350 BD 3.35 BHD	Oat Biscuits with Apple Pieces & Nuts 150g Exclusive Papadopolous Product 2.150 BD 2.15 BHD	Oat Biscuits with Cocoa & Dark Chocolate Pieces with No Added Sugars 155g Exclusive Papadopolous Product 1.950 BD 1.95 BHD
Papadopulos Petite - Beurre Coated with Milk Chocolate 200g Exclusive Papadopolous Product 3.250 BD 3.25 BHD	Petit-Beurre 225g Exclusive Papadopolous Product 2.000 BD 2.0 BHD	Petit-Beurre with No Added Sugar 225g Exclusive Papadopolous Product 2.000 BD 2.0 BHD	Greek Traditional Mini Pita Bread 350g A family of yeast-leavened round flatbreads baked from wheat flour, common in the Mediterranean, Middle East, and neighbouring areas. 2.500 BD 2.5 BHD
Greek Traditional Pita Bread 750g A family of yeast-leavened round flatbreads baked from wheat flour, common in the Mediterranean, Middle East, and neighbouring areas. 2.500 BD 2.5 BHD	Greek Traditional Corn Pita Bread 750g A family of yeast-leavened round flatbreads baked from corn flour, common in the Mediterranean, Middle East, and neighbouring areas. 2.500 BD 2.5 BHD	Greek Traditional Mini Corn Pita Bread 350g A family of yeast-leavened round flatbreads baked from corn flour, common in the Mediterranean, Middle East, and neighbouring areas. 2.500 BD 2.5 BHD	Greek Traditional Wholegrain Pita Bread 750g A family of yeast-leavened round flatbreads baked from whole-wheat flour, common in the Mediterranean, Middle East, and neighbouring areas. 2.500 BD 2.5 BHD